imikhiqizo

1.Hlukanisa ama-strawberry emhlabathini ukuze angathintani ngqo nomhlabathi.Nciphisa ukuthintana nenhlabathi emanzi futhi unciphise isikhutha se-strawberry.Isiza ukusekela ama-strawberry ukuze angawi ngaphansi kwesisindo sawo.Ukumboza nge-mulching kunganciphisa izinga lokushisa eliphansi, ukudluliswa kokukhanya okuphansi futhi kuvimbele ukukhula kokhula.Ngokuthambisa, ukuxosha izinambuzane neminye imiphumela.Khulisa ukukhanya okubonisiwe okuvela emhlabathini, okuvumela umbala wezithelo.Yenza izitshalo zikhule ziqine futhi uthuthukise umbala ushukela.Ngemva kokumboza nge-mulching, ukuhwamuka kwamanzi enhlabathini kuncane, okungagcina amanzi enhlabathi ezinzile isikhathi eside futhi kuvimbele ngempumelelo ukuhwamuka kwamanzi enhlabathini.Izinga lokushisa lomhlabathi kanye nomswakama kufanelekile, umsebenzi we-microbial unamandla futhi ukubola kwezakhi kuyashesha, ngakho okuqukethwe kwe-nitrogen etholakalayo, i-phosphorus, i-potassium nezinye izakhi ziyakhula uma kuqhathaniswa nensimu evulekile.

2.Ingagwema ithonya lomoya nemvula phezu komhlabathi futhi inciphise ukucinana kwenhlabathi okubangelwa imisebenzi yokwenziwa nemishini efana nokulima, ukhula, ukuvundisa nokunisela.Yandisa ukukhanya, yenza kube lula i-photosynthesis ezitshalweni ze-strawberry futhi ikhulise ukuqoqwa komkhiqizo.Kunganciphisa nomswakama womoya ku-greenhouse, kuvimbele ngempumelelo ukuvela kwezifo nezinambuzane.Ukwakha izimo ezinhle zokukhula kwe-sitrobheli, khuthaza ukuthuthukiswa kwesistimu yezimpande ze-sitrobheli, ukukhula okuqinile kwe-sitrobheli, ukuthuthukiswa kokukwazi ukumelana.

3.Hlukanisa izithelo ze-strawberry emhlabathini, unciphise ukungcola emhlabathini ohlanganiswe ebusweni besithelo se-strawberry, uthinte ukubukeka kwawo, ungaboli, futhi uthuthukise kakhulu ukubukeka kwekhwalithi yesithelo se-strawberry.Nikeza ama-strawberries indawo ephelele kakhudlwana, uthuthukise isivuno kanye nekhwalithi yama-strawberries.