iimveliso

Iminatha ekhusela izilwanyana kunye nentaka ingasetyenziselwa ukukhusela iidiliya, i-cherries, imithi yamapere, ama-apile, i-wolfberry, ukuzala, i-kiwifruit, njl njl. Ukukhusela iidiliya, abalimi abaninzi bacinga ukuba kuyimfuneko.Ngeediliya kwi-shelf, inokugqunywa ngokupheleleyo, kwaye kufaneleka ngakumbi ukusebenzisa isilwanyana esinamandla kunye nenetha yeentaka, kwaye ukukhawuleza kubhetele ngakumbi.Iminatha yezilwanyana ikhusela izityalo ekonakalisweni kwizilwanyana zasendle ezahlukeneyo kwaye ziqinisekisa isivuno.Isetyenziswa kakhulu kwimarike yaseJapan.
Iicheri kunye nezinye iziqhamo zonakaliswe kakhulu ziintaka.Iicheri ziyabiza kwaye ngamanye amaxesha zibangela ukuba abalimi baphulukane nezityalo zabo.Ukutyala icherry ngokuqhelekileyo kusebenzisa iqhekezana lenethi ukugquma imithi, kwaye ityekele kakhulu kwiminatha emincinci.Iziqhamo eziveliswa eJapan ikakhulu ziquka i-citrus, ii-apile, amapere, iidiliya, kunye neepersimmons "ezityebileyo".Ngokwezibalo zoMbutho wezoLimo waseJapan, ngo-1999, indawo yamapere eJapan yayiyi-16,900 hm2, imveliso yayiziitoni ezingama-390,400, kwaye umthamo wentengiso wawuziitoni ezingama-361,300.Iindawo zayo eziphambili zokuvelisa yiTottori, Ibaraki, Chiba, Fukushima kunye neNagano kunye nommandla omkhulu kune-1000hm2;imimandla enemveliso engaphezu kwe-10000t iquka iChiba, iTottori, i-Ibaraki, iNagano, iFukushima, iTochigi, iSaitama, iFukuoka, iKumamoto neAichi.Kukho inani elikhulu leentaka eJapan, kwaye zigqogqa isiqhamo.Ukuze ugweme umonakalo weentaka, iminatha yokulwa neentaka ifakwe ngeenxa zonke nangaphezulu kwegadi yepereya ukukhusela iintaka ukuba zingabhabheli kwintsimi yeepere;Izikhululo zeenqwelo moya zaseJapan ziqhele ukusebenzisa iminatha yokulwa neentaka.