samfurori

Ana iya amfani da tarun-hujja na dabba da tsuntsaye don kare lafiyar inabi, cherries, pear, apples, wolfberry, kiwi, kiwifruit, da dai sauransu. Domin kare 'ya'yan inabi, yawancin manoma suna tunanin ya zama dole.Don inabi a kan shiryayye, ana iya rufe shi gaba ɗaya, kuma ya fi dacewa don amfani da ƙaƙƙarfan hujjar dabba da tatsuniyar tsuntsaye, kuma saurin ya fi kyau.Tarun dabbobi suna kare amfanin gona daga lalacewa daga dabbobin daji daban-daban kuma suna tabbatar da girbi.Ana amfani da shi sosai a kasuwannin Japan.
Cherries da sauran 'ya'yan itatuwa suna da ingantacciyar lalacewa da tsuntsaye.Cherries yana da tsada kuma wani lokaci yakan sa manoma su rasa amfanin gonakinsu.Dasa cherries gabaɗaya yana amfani da ɗan ƙaramin raga don rufe bishiyun, kuma ya fi karkata ga ƙananan tarunan.'Ya'yan itãcen marmari da ake samarwa a Japan galibi sun haɗa da citrus, apples, pears, inabi, da persimmons masu “arziƙi”.Bisa kididdigar da kungiyar aikin gona ta kasar Japan ta yi, a shekarar 1999, yawan pears a kasar Japan ya kai 16,900 hm2, abin da aka samu ya kai ton 390,400, kuma yawan kasuwar ya kai tan 361,300.Babban wuraren da ake samarwa shine Tottori, Ibaraki, Chiba, Fukushima da Nagano tare da yanki fiye da 1000hm2;Kananan hukumomin da suka fi 10000t sun hada da Chiba, Tottori, Ibaraki, Nagano, Fukushima, Tochigi, Saitama, Fukuoka, Kumamoto da Aichi.Akwai adadi mai yawa na tsuntsaye a Japan, kuma suna tsinkayar 'ya'yan itacen sosai.Don guje wa lalacewar tsuntsaye, ana sanya tarunan rigakafin tsuntsaye a kusa da kuma sama da gonar pear don hana tsuntsaye daga tashi zuwa cikin gonar pear;Filayen jiragen sama na Japan suma suna amfani da tarunan rigakafin tsuntsaye.